Just got back from the Sydney Sweet Expo. Feeling positively charged and ready to start experimenting.
Seaweed and smoked chipotle peanut brittle or orange scented, marigold cocoa nib meringues? Maybe just lime and Himalayan pink salt marshmallows.
Hope they are more successful than my spirulina lammingtons 
😳
First a matcha and ginger New York cheesecake. Wish me luck
